WE’VE MADE IT ONTO THE TOP 10 DISHES of 2022!

“There’s nothing else exactly like these puffy breakfast tacos in Seattle, each with a layer of blistered cheese hugging the toppings. You’ll find Good Morning Tacos at area farmers markets; they also pop up at breweries, the menu a rotating list of four taco options. If the poblano — with a smoky roasted pepper, crumbly cotija cheese and a cloud of scrambled eggs — is available, that’s a must-order. However, all the tacos hit the spot.”

See the full article on the Seattle Times website!